Day 3 – Plant-Based Cheese

Jan 04 , 2020

maida

Have you ever wondered how to make vegan cheese?  I’m starting to re-create my basic baking staples with plant-based ones. Join me as I experiment with natural and organic ingredients you can find...

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Pumpkin Spice Cutout Cookies

Dec 09 , 2019

maida

Many of the delicious foods I associate with fall have one thing in common… fall spices. Cinnamon, nutmeg, ginger and allspice add that special fall touch to pies, cakes and breads. In addition to...

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PALEO & KETO PAD THAI WITH SHIRATAKI

Dec 08 , 2019

maida

[delay +9 days] PALEO & KETO PAD THAI WITH SHIRATAKI NOODLES COURSE: MAIN CUISINE: THAI KEYWORD: KETO PAD THAI, PAD THAI SHIRATAKI NOODLES, PALEO PAD THAI PREP TIME: 5 MINUTES COOK TIME: 10 ...

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Pan Fried Brussels Sprouts with Bacon and Cranberries

Dec 08 , 2019

maida

[delay +8 days] You’ll win them over with these delicious pan fried Brussels sprouts with bacon and cranberries. Adding chopped walnuts makes it even better! I was putting together some ideas for ...

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EASY CHEESY LOW CARB KETO SPINACH ARTICHOKE DIP RECIPE

Dec 08 , 2019

maida

[delay +7 days] RECIPE CARD 4.94 from 15 votes LOW CARB SPINACH ARTICHOKE DIP (KETO, GLUTEN-FREE) See how to make spinach artichoke dip keto and low carb, yet full of flavor! This cheesy keto spi...

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7 Tips to Beat Bad Holiday Eating

Dec 08 , 2019

maida

[delay +6 days] There are three types of dieters on holidays: the ones who stick to the plan, the ones who ditch it totally and the ones who wander on and off and feel guilty about it. Staying on d...

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