Quick Asian Crack Slaw

Quick Asian Crack Slaw
Craving for Asian food? Look no further because we've got you covered! This hearty meal has all the elements of a delectable Asian meal, a nice change from the wraps and salads.
Prep Time10 minutes
Cook Time20 minutes
  1. Start by heating the sesame seed oil in a large wok and crushing the garlic clove into it. Cook until fragrant.
  2. Add in the ground beef and break up with a wooden spoon.
  3. Once the ground beef is browned, about 5-10 minutes, add in the coleslaw salad mix and toss to combine.
  4. Add in olive oil and soy sauce. Stir and let cook for about 5 minutes for the coleslaw mix to wilt.
  5. Season with salt, pepper and sesame seeds. Serve with a sprinkle of green onion and enjoy!

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