Quick Asian Crack Slaw
Craving for Asian food? Look no further because we've got you covered! This hearty meal has all the elements of a delectable Asian meal, a nice change from the wraps and salads.
Servings2
Prep Time10 minutes
Cook Time20 minutes
Ingredients
- 1tbsp sesame seed oiloptional
- 1clove garlic
- 1/2lb ground beefwe use 80% lean
- 5oz coleslaw salad mix
- 1tbsp olive oil
- 1tbsp soy sauce
- salt and pepperto taste
- 1tsp sesame seeds
- 1stalk green onion
Instructions
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Start by heating the sesame seed oil in a large wok and crushing the garlic clove into it. Cook until fragrant.
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Add in the ground beef and break up with a wooden spoon.
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Once the ground beef is browned, about 5-10 minutes, add in the coleslaw salad mix and toss to combine.
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Add in olive oil and soy sauce. Stir and let cook for about 5 minutes for the coleslaw mix to wilt.
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Season with salt, pepper and sesame seeds. Serve with a sprinkle of green onion and enjoy!
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